Brought to you by the Ontario Maple Syrup Producers’ Association
Maple Recipe

Maple Syrup Barbecue Sauce

Ingredients
  • 3/4 cup (175 ml) pure maple syrup
  • 1 cup (250 ml) ketchup
  • 2 tsp (10 ml) grated lemon rind, optional
  • 1 cup (250 ml) onion, finely chopped
  • 1/4 cup (50 ml) brown sugar, firmly packed
  • 1/4 cup (50 ml) lemon juice
  • 2 Tbsp Worcestershire sauce
  • 1/4 cup (50 ml) water
  • 1/2 tsp (2 ml) salt
  • 2 Tbsp (30 ml) garlic, finely chopped or crushed
  • 1/2 tsp (2 ml) coriander, optional
Directions

Combine all ingredients in medium saucepan. Bring to a boil and simmer for 15 to 20 minutes, uncovered. Can keep in refrigerator for up to 1 month. Yield: about 4 cups (1 L). Use on your favourite meat. For oven or barbecue.

BROWSE RECIPES

SIGN UP FOR MORE RECIPES
Get the latest news and recipes from Sweet Ontario!

More Maple Recipes