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Maple Syrup Recipes > Main & Side Dishes
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CABBAGE - APPLE CASSEROLE |
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The presentation and flavour are both impressive in this dish!
1 chopped apple
1 medium onion, sliced
1/4 cup 50 ml water
1/3 cup 75 ml apple cider vinegar
1/4 cup 50 ml Maple Stirred Sugar
add fresh ginger about the size of a quarter (or a dash of ground ginger)
4 cups 1000 ml shredded red cabbage ( 1 medium)
salt and pepper to taste
Sauté onion and apple in a little oil in a Dutch oven or frying pan until tender. Add all remaining ingredients. Cover and cook until tender, about 1 hour. Serve hot or cold |
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